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  • Biology And Management Of Waterhemp And Palmer Amaranth

    Anna Dragseth|Feb 5, 2020

    At 2:30 p.m., Joe Ikley will be discussing information on waterhemp and palmer amaranth at the Williston Hard Spring Wheat Show. Dr. Ikley is the new North Dakota State University Extension Weed Specialist. He has conducted research on both palmer amaranth and waterhemp for six years in Indiana, and waterhemp for one year in North Dakota. Ikley will be talking about the biology and management of palmer amaranth and waterhemp. "The main message will be that we do not want either weed in western North Dakota, as they can be both troublesome and...

  • Saline Seep Reclamation With Salt-Tolerant Alfalfa

    Anna Dragseth|Feb 5, 2020

    Dr. Clair Keene, Williston Research Extension Center Cropping Systems specialist, will be discussing saline seep reclamation with salt-tolerant alfalfa at 3:20 p.m. at the Hard Spring Wheat Show, Williston, ND. Since June 2016, Dr. Keene has been researching how to prevent saline seep formation and growth. Saline seeps are discharge areas on the soil surface that are caused by salt accumulation at low points in the landscape. When salty groundwater is within six feet of the soil surface, it is...

  • MSU Extension Calls For Pollution Prevention Award Nominations

    MSU News Service|Feb 5, 2020

    BOZEMAN - Montana State University Extension is accepting applications and nominations for the annual EcoStar award, which highlights the efforts of small businesses and organizations that embrace and advance pollution prevention as a key component of their business. The deadline for nominations and applications is March 1. Pollution prevention is any practice that reduces or eliminates pollution at its source, according to Jenny Grossenbacher, MSU Extension's Montana Pollution Prevention...

  • MSU Economists Cited In Washington Post Article On Farm Bailout

    MSU News Service|Feb 5, 2020

    BOZEMAN – The Washington Post recently cited the work of two Montana State University economists in an article on the federal Market Facilitation Program, commonly known as the farm bailout. The article, "With Trump's farm bailout came surprising profits, but little help for the neediest," by Andrew Van Dam and Laris Karklis, was published in the business and analysis section of the Dec. 30 newspaper and cites research by associate professor Eric Belasco and professor Vincent Smith of MSU's D...

  • Basics Of Successful Soybean Management In Western North Dakota

    Anna Dragseth|Feb 5, 2020

    Starting at 2:50 p.m., Dr. Hans Kandel, North Dakota State University Extension agronomist, will be speaking about the basics of successful soybean management in western North Dakota at the Hard Spring Wheat Show, Williston, ND, on Feb. 13. Dr. Kandel has worked as an extension agronomist in the region since 1995. He received his Master of Science degree from the University of Reading and his Ph.D. from NDSU. Kandel brings international experience to his position from his work with farming...

  • Bar JV Angus Sale To Be Held On March 24

    Jill Vitt|Jan 1, 2020

    Everyone in the Angus business brags about the Angus cow. No matter what environment you put her in she will adapt and thrive. This year, we attended a Montana Angus Association tour of the Certified Angus Beef headquarters in Wooster, OH, and the National Angus convention, Reno, NV. We feel it is important to stay informed about changes in our industry and the quality end product we are providing to the consumer. We were especially impressed with the standards that are met with Certified Angus...

  • Feiring Angus And Ash Coulee Ranch To Host Their 26th Annual Production Sale In April

    Jan 1, 2020

    Three miles east of White Earth, ND, you can find Feiring Angus Ranch. Doug and Ceylon Feiring own Feiring Angus Ranch, along with sons, Brett and Brady, and daughter Shambre. One of their major philosophies is, "To never overstock pastures with more animals than the land can handle." Generation after generation of Feiring Angus have all received the same lecture. Feiring Angus does not use popular genetics in their breeding program, for they believe that cattle should adapt to Mother Nature...

  • The Early Morning Red Angus Ranch Will be Marketing Bulls & Heifers March 4

    Jan 1, 2020

    On Wednesday, March 4, starting at 1 p.m., the Early Morning Red Angus Ranch will be marketing 35 yearling Red Angus bulls and 30 replacement Red Angus heifer calves at the Sitting Bull Auction, Williston. The Early Morning Red Angus Ranch is located just 12 miles south of Tioga. Owner and operator, Carl Frisinger, bought the ranch in 1965; having grown up in a ranching family, Frisinger grew up raising Herefords. However, when they became hard to sell, he bought six Red Angus cows from the Leland Drought Reduction Sale and started marketing Re...

  • 53rd Annual GDAR Bull Sale Scheduled For March 26

    Jan 1, 2020

    Gartner-Denowh Angus Ranch (GDAR) is located just on the outskirts of Sidney, a close-knit family run ranch that focuses on raising efficient and functional cattle bred for the commercial cattle operation. GDAR began in 1957 when Joe Gartner and Russell Denowh bought 20 head of registered Angus cows from a dispersion sale in Montana. In 1974, Russ and his son, Micky, bought out Joe Gartner but kept the corporate name. At this time, they were calving about 150 cows and selling around 60 bulls per...

  • Begger's Diamond V Ranch

    Jan 1, 2020

    Begger's Diamond V Ranch, Wibaux, is run by the second generation, Bill and wife, Darlene, and the third generation, their son John and his wife, Alicia, along with their twin daughters, Magdaline and Charlotte, and sons, Harrison and Gabriel, make up the fourth generation. When it comes to customer satisfaction and taking care of their customers' needs and concerns, Begger's Diamond V Ranch rises to the top of the list. As their motto states, "The cow-calf man comes first." This is exactly...

  • Regency Acres

    Jan 1, 2020

    Located in the hills south of Lambert, Regency Acres is a registered Black Angus ranch owned and operated by Russ and Jill Thiessen along with daughter, Téa, and son, Tyler. Russ is the fourth-generation ranching and farming the land settled by his great grandfathers. Russ's grandfather, C.R. Thiessen, founded the registered herd in 1957 under the name Thiessen Angus Ranch. In the early '80s, Russ's dad, Jim, added registered Gelbvieh to the herd and the name was changed to Regency Acres. After...

  • Gibbs Family Celebrates Family And 50 Years On The Ranch

    Jan 1, 2020

    This year the Gibbs family celebrated their 50th year farming and ranching on the land they are blessed to call home. They are located south of Glendive on the south side of the beautiful Yellowstone River. It's safe to say a lot has happened and changed since 1969; Tim started AI'ing in 1972, the first bulls were sold in 1976, and Tim and Laurie purchased their first registered Angus cows in 1982. Fast-forward to today, and the family continues to work hard to help provide food for the world....

  • JB Angus To Hold Annual Production Sale Jan. 29

    Jan 1, 2020

    The JB Angus annual production sale will be at Stockmen's Livestock, Dickinson, at 1 p.m. MST Wednesday, Jan. 29. Bobby and Erika Kubas will be selling 30 select yearlings and two-year-old bulls. JB Angus is a family owned and operated ranch located near Belfield. It is operated by Bobby and Erika Kubas along with their four children, Conner, Jaden, Matthew, and Kasey. The Kubas family has been farming and ranching in the area for five generations. In 2013, Bobby and Erika Kubas took over Tuhy...

  • Best Angus & Quarter Horses

    Jan 1, 2020

    Best Angus will be hosting their 6th annual Best Value in the Badlands Production Sale at 2 p.m. on Monday, March 2, Watford City. The sale will offer 65 registered yearling Angus bulls, 10 coming two-year-old registered Angus bulls, and 25 registered open heifer calves. For more information, visit the ranch website, http://www.bestangusandquarterhorses.com. Prior to their annual production sale, Bests marketed their range ready registered yearling bulls by private treaty. What started in 1987 as a 4-H and FFA project of Pete's has grown into...

  • KD Angus

    Jan 1, 2020

    Located 12 miles north of Watford City, resides KD Angus, a registered Angus breeding program that focuses on quality with a genetic selection goal of maintaining traits above the breed average. This program started in 2014. Kyle Dragseth explained," After countless hours of reviewing programs rich in Angus history, we purchased our programs foundation females from Pine Creek Angus out of Faith, SD, Severance Angus out of Ryder, ND, and an entire group of 2013 model females on shares with...

  • Rambur Charolais

    Jan 1, 2020

    Rambur Charolais is located just south of Sidney and was founded more than 30 years ago by Howard Rambur. When he started in the ranching industry, Howard wanted to work with a breed of cattle distinctly different from any other breeds in eastern Montana, so he chose the Charolais. At the time, the Charolais was a relatively new breed to the area and was still able to retain its full French heritage. Even though the breed grew quite large as adults, Howard had a goal to modify the Charolais not only to suit his customers, but also to ensure...

  • The Stroh Hereford Ranch

    Jan 1, 2020

    Stroh Hereford Ranch will be holding their 30th annual production sale on Thursday, Feb. 6th, 2020 at 1 p.m. MST at the ranch, located 1.5 miles east of the Killdeer roundabout on Highway 200 or 5 miles west of Dunn Center, ND. At the sale, they will be selling 50 Stout rugged Ranch ready 2-year-old bulls and a number of females that come straight out of the heart of the Stroh Hereford Ranch program. Tony Stroh established Stroh Herefords in 1950, and along with his wife, Leona, they have been...

  • Leland Red Angus

    Jan 1, 2020

    Leland Red Angus will be hosting their 36th annual production sale on Friday, March 13 at the ranch located in southwest McKenzie County, 35 miles southeast of Sidney in the Squaw Gap Community. The ranch, which has raised registered Red Angus for over 50 years is operated by Melvin and Luella Leland and their son and daughter-in-law, Todd and Carla Leland. Homesteaded in 1911 by Melvin's father, Leland Red Angus breeds over 500 registered Red Angus females per year and will market over 170 bull...

  • American Harvest Inc. Hemp and CBD Processing Plant Opens Near Sidney

    Jan 1, 2020

    American Harvest Inc. began processing hemp and CBD extraction in June 2019 at the former Chaznline location at the junction of Highways 201 and 16 northwest of Sidney. They hope to develop hemp & CBD production in the area as a new revenue stream and rotation crop for both irrigated and dry land producers in the area. The company has also purchased a 5-acre, 12,000 square foot facility near Glendive for future use. The company gave an informative presentation to producers recently at the...

  • 2019 Harvest Wrap Up

    Tim Fine|Jan 1, 2020

    I cannot accurately explain the 2019 harvest season because this is a public paper and the use of profanity is not allowed. To put it as politely as I possibly can, I think I will use the adjective horrible. With that being said, though, there are areas of the state where it was worse, but not by much. I think the fact that the county commissioners have decided to ask for a disaster clarification speaks for itself. 2019 marked my ninth harvest season in Richland County and I have witnessed just...

  • Wild Flour Cafe & Bakery In Alexander Hosts Lefse Making Classes

    Anna Dragseth|Dec 4, 2019

    When Thanksgiving and Christmas time rolls around, so does the lefse making. That is why this time of year, Wild Flour Cafe & Bakery in Alexander, North Dakota, is offering lefse-making classes to the public! During the class, attendees will learn the step by step process of making lefse. All materials necessary for making lefse will be provided, including long wooden turning sticks, big round lefse griddles, and special types of lefse rolling pins. The cost to participate is $30 per person....

  • Dakota West Ag Day Coming To 4 Bears Casino & Lodge, December 10

    Dec 4, 2019

    Watford City, ND – The Dakota West Ag Day, the first end-of-the-year agriculture show for western North Dakota, debuts on December 10 at the 4 Bears Casino & Lodge in New Town. This single-day event, organized by the Dakota West Ag Day Planning Committee, features speakers addressing key topics as western Dakotans plan and prepare for the new planting year. "This ag event will create a footprint in western North Dakota, and lay the foundation for future ag events in the area," Amy Makeeff, p...

  • 2019 Ag Research Summit Includes New Date, Irrigated, Horticulture Sessions

    Dec 4, 2019

    As 2019 nears a close, farmers and ranchers have a lot of questions: What's the deal with this weather? What do we need to brace for next? What can be done with all that damaged grain? What about disease....white mold? Fusarium? And what about new crop options to help battle low prices...Kernza, Hemp? Can these crops be adapted here? How do we manage them, and what about markets? These and many other questions will be addressed during the 3rd Annual MonDak Ag Research Summit to be held...

  • MSU Extension Offers Advice On Opening A Medical Savings Account For State Tax Savings

    MSU News Service|Dec 4, 2019

    Bozeman – Opening a Montana medical care savings account by December 31 to help with medical expenses not covered by a health insurance policy or flexible spending account can help individuals save on their state taxes, according to Marsha Goetting, a family economics specialist with Montana State University Extension. Goetting said that individuals who have had medical expenses during 2019 that won’t be covered by a health insurance policy, a flexible spending account, or a Federal Health Care Savings Account (HSA) can open a Montana med...

  • Watford City FFA Chapter Attends Nationals

    Laney Hartel|Dec 4, 2019

    Each year, in Indianapolis, Indiana, thousands of FFA members attend the national convention and expo. We left October 27 and got back home late on November 2. The Watford chapter has been fortunate enough to make the trip to Indiana every other year and the last one was in 2017, meaning this year eight of our students along with two advisors were able to travel to Indiana together. All of us learned and experienced so many new and interesting things. We attended sessions along with 65,000...

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