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Arriving in Turkey this March will be 2,400 heifer calves from the Montana/North Dakota border area, coordinated by Howard Rambur of Rambur Charolais in Sidney, Montana. "The shipment of cattle started this summer when an exporter was driving the countryside in Virginia and saw a bunch of buckskin cows from one of our customers," Rambur says. "He pulled in, asked the guy what they were and where did you get them?" The exporter works in the private sector and has taken numerous shipments of live...
