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Bringing your kids into the kitchen to make healthy meals and snacks is one way to support their learning and growth, plus have a little fun. Kids can learn safety around kitchen technology, the stove, oven and knives under adult supervision. Food preparation and safety are keys to healthy meals. Karen Fifield, Michigan State University Extension, writes in the article Kids in the Kitchen, “these topics can be discussed and be passed from generation to generation: where does it (food) come from, how do we prepare and cook it, what is safe a...
